Are you looking for the latest Zuma menu price list? Then you have arrived at the right place! Below you will find the latest Zuma Bangkok menu with price, and we have attached images for your better reference. Zuma menus and prices are sourced directly from their official website.
Zuma, nestled in the heart of Bangkok, offers an exquisite culinary journey that fuses contemporary elegance with the soulful essence of Japanese izakaya dining. Renowned as an international gem within the culinary landscape, Zuma’s sophisticated ambiance is the canvas for a menu that marries traditional Japanese flavors with modern innovation. With its emphasis on communal dining and a chic yet comfortable atmosphere, Zuma beckons guests to partake in an authentic izakaya experience where tantalizing sushi, sashimi, robata-grilled creations, and artful cocktails are meticulously crafted to delight the senses.
ZUMA MENU 2024 BANGKOK
Zuma Bangkok menu is categorized as Main Menu, Lunch, Desserts, Sunday Brunch.
ZUMA BANGKOK MAIN MENU
(chef’s selection of a la carte and seasonal dishes only available as a choice for the whole table, minimum of 2 guests)
| MENU | PRICE | |
|---|---|---|
| Daikoku tasting menu | Signature | From ฿ (THB) 3,250 |
| Premium | From ฿ (THB) 5,180 | |
| Snacks, salads and cold dishes | White miso soup with tofu, wakame and spring onion | From ฿ (THB) 210 |
| Crispy fried squid with green chilli and lime | From ฿ (THB) 380 | |
| Avocado salad with tenkatsu and spicy lemon dressing | From ฿ (THB) 450 | |
| Thinly sliced sea bass with yuzu, truffle oil and salmon roe | From ฿ (THB) 480 | |
| Japanese wagyu tataki, truffle ponzu | From ฿ (THB) 890 | |
| Black cod and prawn gyoza | From ฿ (THB) 450 | |
| Chu toro tartar with oscietra caviar and miso bun | From ฿ (THB) 1,630 | |
| Seared salmon with lime shiso soy | From ฿ (THB) 450 | |
| Robata dishes & tempura | Chicken yakitori with baby leek | From ฿ (THB) 420 |
| Grilled scallops with umeboshi butter | From ฿ (THB) 820 | |
| Spiced lamb cutlets with hatcho miso | From ฿ (THB) 750 | |
| Chilean sea bass with green chili ginger dressing | From ฿ (THB) 1,250 | |
| Jumbo tiger prawn with yuzu koshu | From ฿ (THB) 1,050 | |
| Pork belly with apple miso and daikon | From ฿ (THB) 550 | |
| Oyster mushroom with garlic wafu butter (v) | From ฿ (THB) 380 | |
| Tiger prawn tempura | From ฿ (THB) 720 | |
| Signatures dishes | Miso marinated black cod wrapped in hoba leaf | From ฿ (THB) 1,620 |
| Roasted lobster, garlic, shiso and ponzu | From ฿ (THB) 1,200 | |
| Rib eye steak with wafu sauce and garlic crisps | From ฿ (THB) 1,480 | |
| Spicy beef tenderloin, sesame, red chilli and sweet soy | From ฿ (THB) 1,650 | |
| Barley miso marinated baby chicken oven roasted on wood | From ฿ (THB) 980 | |
| Nigiri sushi, sashimi & maki rolls | Crispy avocado, hokkaido cheese and chili sauce (v) | From ฿ (THB) 550 |
| Fresh crab maki, avocado and tobiko | From ฿ (THB) 550 | |
| Spicy tuna maki, homemade chilli miso and tobiko | From ฿ (THB) 650 | |
| Salmon and avocado, Tenkasu and kizami wasabi | From ฿ (THB) 480 | |
| Salmon aburi, mentaiko sauce | From ฿ (THB) 540 | |
| Wagyu and black truffle | From ฿ (THB) 980 | |
| Seared toro with caviar and wafu sauce | From ฿ (THB) 1,240 | |
ZUMA LUNCH MENU WITH PRICES BANGKOK
From ฿ (THB) 990 per person. available from monday to saturday 11.30am – 2.45pm. not available on public holiday
| Soup | Miso soup with spring onions |
|---|---|
| Choice of two starters: | Thinly sliced seabass with yuzu, truffle oil and salmon roe |
| Seared salmon with lime shiso soy | |
| Black cod and prawn gyoza | |
| Chicken yakitori with baby leeks | |
| Steamed spinach with sesame sauce (v) | |
| Avocado salad with tenkasu and spicy lemon dressing (v) | |
| White shrimp tempura with chili mayonnaise and fresh lime | |
| Mixed seafood selection maki with avocado and cucumber (vegetarian available) | |
| Salmon and avocado maki, tenkasu and kizami wasabi | |
| Chef’s selection of sashimi or 4 selections seasonal nigiri sushi (vegetarian selection available) | |
| Choice of one main course | Salmon teriyaki donburi with pickled cucumber |
| Shogayaki chicken donburi with shichimi pepper and spring onion | |
| Smoked tofu donburi with spicy miso | |
| Chef’s selection of sashimi over sushi rice | |
| Takana fried rice with chili and garlic (v) | |
| Spiced lamb cutlets with hatcho miso | |
| Spicy beef tenderloin donburi with sesame, red chilli and sweet soy (Additional from ฿ THB 450) | |
| Chilean seabass donburi with green chili ginger dressing (Additional from ฿ THB 420) | |
| Miso marinated black cod donburi (Additional from ฿ THB 480) | |
| Japanese wagyu a4 grade (110g) with signature sauces (Additional from ฿ THB 950) |
ZUMA BANGKOK DESSERTS
| MENU | PRICE |
|---|---|
| Mango and young coconut custard, passion fruit froth | ฿ (THB) 280 |
| Special chocolate cake, vanilla ice cream | ฿ (THB) 490 |
| Zuma signature hokkaido style cheese tart, strawberry sorbet | ฿ (THB) 440 |
| Green tea and banana cake with coconut ice cream and peanut toffee sauce | ฿ (THB) 280 |
| Mocha bamboo, coffee ice-cream with kinako cake, cocoa crumble and chocolate sauce | ฿ (THB) 490 |
| Zuma ice cream and sorbet selection | ฿ (THB) 480 |
Check other Japanese Restaurants in Bangkok.
ZUMA BANGKOK SUNDAY BRUNCH
Children aged 0 – 3 eat for free from the display (1 child per paying adult, not inclusive of main course)
| TYPE | PRICE |
|---|---|
| Signature food and soft drinks | ฿ (THB) 2,180 per person |
| Deluxe food, bottega prosecco, wine, beer | ฿ (THB) 3,180 per person |
| Premium food, bollinger special cuvée champagne, sake, wine, beer | ฿ (THB) 4,180 per person |
| Children aged 4 – 10 all items from the food display | ฿ (THB) 1,080 per person |
| Sake, wine & beer | Moulin the gassac sauvignon blanc, loire france |
|---|---|
| Luccarelli negroamaro, puglia italy | |
| Seasonal cold sake | |
| Singha beer | |
| Zuma iced tea | |
| Served to the table | Steamed edamame with sea salt (v) |
| Homemade tofu with barley miso, ginger, wasabi and spring onion (v) | |
| Seared salmon with lime shiso soy | |
| Thinly sliced sea bass with yuzu, truffle oil and salmon roe | |
| Spicy beef tartare with sweet potato chips | |
| Tomato with roasted eggplant and ginger dressing (v) | |
| Steamed spinach with sesame sauce (v) | |
| Black tiger prawns and vegetables tempura | |
| Grilled chicken wings with sake, sea salt and lime | |
| Oyster mushroom with garlic wafu butter (v) | |
| Sweet corn with shiso butter (v) | |
| Black cod and prawn gyoza | |
| Chicken karaage with chili mayonnaise | |
| Selection of sushi, sashimi, oyster, nigiri, and maki rolls (Additional from ฿ THB 50 per piece) | |
| Select one main course (per person) | Teriyaki salmon fillet with sliced pickled cucumber |
| Spicy beef tenderloin with sesame, red chili and sweet soy | |
| Grilled hamachi kama with lemon and sea salt | |
| Spiced lamb cutlets with hatcho miso | |
| Barley miso marinated baby chicken oven roasted on cedar wood | |
| Chef’s selection of sashimi over sushi rice | |
| Stir fried ramen, seasonal vegetables, nori and dried chili | |
| Takana fried rice (v) | |
| Miso marinated black cod wrapped in hoba leaf additional (Additional from ฿ THB 650) | |
| Roasted lobster, garlic, shiso and ponzu butter (Additional from ฿ THB 600) | |
| Premium japanese wagyu saga sirloin, a4 grade (Additional from ฿ THB 1000) | |
| Deluxe dessert platter for the table | Including fresh fruits and ice cream |
Is Zuma in Bangkok Halal?
No, Zuma Bangkok is not Halal.
Does Zuma Bangkok have vegetarian food?
Yes, Zuma Bangkok has vegetarian food.
Zuma Bangkok – Working hours and location
Opening hours:
Monday to Thursday
Lunch: 11.30 am – 3.00 pm
Dinner: 6.00 pm – 1.00 am
Friday & Saturday
Lunch: 11.30 am – 3.00 pm
Dinner: 6.00 pm – 2.00 am
Sunday
Lunch: 11.00 am – 3.30 pm
Dinner: 6.00 pm – 1.00 am
Address: The St. Regis Hotel (ground floor), 159 Ratchadamri Rd, Lumpini, Pathumwan, Bangkok, Thailand. (Open Google Maps)